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Desserts

  • Drucken
Recipe Image
Ingrédients pour 12 portions
  • 500 g QimiQ Base crème, non réfrigéré
  • 60 g Sucre
  • 8 Jaune(s) d’œuf
  • 8 Blanc(s) d’œuf
  • 160 g Sucre
  • 200 g Farine
  • 200 g Amandes, râpée
  • 200 g Zwieback, émietté
  • 100 g Beurre, flüssig
  • Cannelle, moulues
  • 600 g Preiselbeeren
  • (optional)
  • 500 g QimiQ Classic Vanille, non réfrigéré
  • 300 ml Lait
  • 40 g Sucre glace
Préparation
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