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Creamy Chicken Gravy
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QimiQ
Benefits
Reduced skin formation, if at all. A very fine skin may form which disintegrates immediately when stirred, without causing lumps
100% natural, contains no preservatives, additives or emulsifiers
Problem-free reheating possible
Quick and easy preparation
15
easy
Ingredients for 575 g
300 g
QimiQ Cream Base
50 g
Butter
20 g
All purpose flour
200 ml
Chicken stock
1 g
White pepper,
ground
4 g
Salt
Method
1.
Melt the butter, add the flour and mix to a thick paste. Add the chicken stock and bring to the boil.
2.
Stir in the QimiQ Sauce Base and continue to cook until the required consistency has been achieved. Season to taste.