Folders are a nice way to group recipes for better use and quicker access. You can create collections or cookbooks and share those with others.
Preview
Sie müssen angemeldet sein um dieses Feature zu nutzen.
Jetzt
registrieren
oder
einloggen
QimiQ
Benefits
Binds with fluid - no separation of ingredients
Creamy indulgent taste with less fat
Stable consistency
15
easy
Ingredients for 10 portions
725
g
QimiQ Classic,
unchilled
30
g
Olive oil
380
g
Sour cream 15 % fat
20
g
Worcestershire sauce
30
g
Sherry vinegar
15
g
Hot sauce
30
g
Flat-leaf parsley,
finely chopped
30
g
Spring onion(s),
finely chopped
1250
g
Jasper Hill Bayley Hazen Blue Cheese,
crumbled
Salt
Black pepper,
freshly ground
Method
1.
In a food processor pulse together the QimiQ Classic, olive oil, sour cream, worcestershire sauce, sherry vinegar and hot sauce until fully incorporated.
2.
Pour the mixture into a medium sized mixing bowl and fold in the parsley, spring onions and crumbled blue cheese. Season to taste.
