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QimiQ
Benefits
Can be frozen and defrosted without loss of quality
Foolproof real cream product, cannot be over whipped
Quick and easy preparation
Creamy indulgent taste with less fat
15
easy
Ingredients for 450 g
100
g
QimiQ Whip Pastry Cream,
chilled
150
g
QimiQ Classic,
chilled
200
g
Valrhona Milk Chocolate Feves 40 % Jivara,
melted
Method
1.
Whisk the cold QimiQ Whip and cold QimiQ Classic together until completely smooth, ensuring that the entire mixture is incorporated (especially from bottom and sides of bowl).
2.
Add the melted chocolate and continue to whisk until the required volume has been achieved.