Mac ’n’ Cheese

Main Dishes without Meat, Side Dishes
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Ingredients for 4 portions
  • 250 g QimiQ Cream Base
  • 0.5 Onion(s), finely sliced
  • 10 g Butter
  • 75 ml White wine
  • 70 ml Vegetable stock
  • 60 g Edam, grated
  • 140 g Cheddar cheese, grated
  • Salt and pepper
  • Ground nutmeg, ground
  • 480 g Macaroni, cooked
Method
1.
Preheat the oven to 220 °C (conventional oven).
2.
Sauté the onion in the butter. Douse with the white wine and add the vegetable stock.
3.
Add the QimiQ Sauce Base and cheese and allow to simmer until the cheese has melted. Season to taste with salt, pepper and nutmeg.
4.
Place the cooked maccaroni into a baking dish and distribute the QimiQ mixture on top.
5.
Bake in the preheated oven for approx. 5-8 minutes.
6.

Tip: Garnish with fresh herbs.