Meatballs


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Ingredients for 1586 g
  • 1200 g Minced meat
  • 190 g QimiQ Marinade
  • 110 g Diced white bread
  • 8 g Salt
  • 2 g Thyme
  • 2.5 g Garlic powder
  • 7 g Onion, granulated
  • 2 g Spanish smoked hot paprika
  • 1.5 g Black pepper
  • 1 g Mustard powder
  • 1 g Marjoram
  • 60 g Oil
Method
1.

Mix all ingredients well and form into balls.

2.

Bread the balls and then either deep fry or bake them in the oven.