PORK & VEAL MEATBALLS
1) Mix together the Pork & Veal with the QimiQ Marinade.
2) Roll into 18 – 2oz Balls.
3) Bake at 350˚ for 20 minutes and the internal tempature is 150˚.
PORK & VEAL MEATBALLS
1) Mix together the Pork & Veal with the QimiQ Marinade.
2) Roll into 18 – 2oz Balls.
3) Bake at 350˚ for 20 minutes and the internal tempature is 150˚.
TOMATO-VODKA SAUCE
1) In a Sauce Pot, add the Butter, Garlic & Onions – Cook until translucent.
2) Add the Vegetable Stock – Reduce by half – Add the QimiQ Classic.
3) Add the Oregano, Basil, Vodka & Season as needed.