QimiQ Recipe Database

Kohlrabi tonnato

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QimiQ Benefits

Creamy indulgent taste with less fat
Binds with fluid - no separation of ingredients
Longer shelf life without loss of quality

15

easy

Ingredients for 8 portions

4 Kohlrabi , large
For the tonnato sauce
250 g QimiQ Classic, room temperature
360 g Tuna in oil, drained
10 g Mustard
200 g Low fat yogurt
20 g Tomato ketchup
Capers
Salt
Pepper
To garnish
Lettuce
Red bell pepper(s), cut into strips

Method

1.

For the sauce, whisk the QimiQ Classic smooth. Add the tuna, mustard, yogurt, ketchup and capers and mix well. Season to taste and blend.

2.

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3.

Slice the kohlrabi into wafer thin slices. Arrange on a plate and drizzle with the tonnato sauce.

4.

Garnish with the lettuce, strips of red bell pepper and capers.