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QimiQ Classic
Pea Soup with Prosciutto Grissini
Soups
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QimiQ
Benefits
Creamy indulgent taste with less fat
Gluten free
Smooth and creamy consistency in seconds
20
easy
Tips
Refine the soup with slices of smoked salmon.
Ingredients for 4 portions
For the soup
250 g
QimiQ Sauce Base
1 tbsp
Vegetable oil
1
Onion(s),
finely sliced
125 ml
White wine
500 ml
Vegetable stock
200 g
Green peas ,
fresh or frozen
2 tbsp
White balsamic vinegar
Salt and pepper
Additionally
150 g
Green peas
For the grissini
8
Grissini
8
Slices prosciutto crudo, 12 g each
Method
1.
Sauté the onion in the oil.
2.
Douse with the white wine and add the vegetable stock. Continue to cook until the onion is soft.
3.
Add the QimiQ Sauce Base and peas and season to taste with the vinegar, salt and peppper.
4.
Blend the soup smooth using an immersion blender.
5.
Add the pesa and warm in the soup.
6.
Wrap the prosciutto around the Grissini sticks and serve with the soup.