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Ingredients for 736 g
  • 500 g QimiQ Sauce Base
  • 250 g Rapeseed oil
  • 65 g
  • 400 g
  • 120 g Ajvar, mild
  • 200 g Peppersweet
  • 6 g Smoked Paprika
  • 4 g Powdered sugar
  • 2 g Black pepper, ground
  • 4 g Salt
Method
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