Title not maintained in this language


  • Drucken
Recipe Image
Zutaten für 10 Portionen
  • 1500 g Lachsfilet
  • 250 g QimiQ Sahne-Basis
  • 80 g Schalotte(n)
  • Pfefferkörner
  • Lorbeerblatt
  • 300 ml Weißwein
  • 200 ml Weißweinessig
  • 500 g Butter
  • Salz und Pfeffer
Zubereitung
1.
content not maintained in this language
2.
content not maintained in this language
3.
content not maintained in this language
4.
content not maintained in this language
5.
content not maintained in this language
6.
content not maintained in this language