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  • Drucken
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Ingrédients pour 10 portions
  • 1500 g Filet de saumon
  • 250 g QimiQ Sauce Base
  • 80 g Échalote(s)
  • Graines de poivre
  • Feuille de laurier
  • 300 ml Vin blanc
  • 200 ml Vinaigre de vin blanc
  • 500 g Beurre
  • Sel et poivre
Préparation
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