Advocaat Parfait

Desserts

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Ingredients for 4 portions
  • 250 g QimiQ Classic, unchilled
  • 150 ml Advocaat [Eggnog]
  • 80 g Sugar
  • 2 package Vanilla sugar
  • 125 Whipping cream 36 % fat, whipped
Method
1.
Whisk the unchilled QimiQ Classic smooth. Add the advocaat, sugar and vanilla sugar.
2.
Fold in the whipped cream.
3.
Line small moulds with cling film. Fill the parfait mixture into the moulds and allow to deep freeze for approx. 4 hours.