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QimiQ
Benefits
Quick and easy preparation
5
easy
Tips
Serve with roasted meat or fish.
Ingredients for 10 portions
1 litre(s)
QimiQ Sauce Hollandaise
300 g
Tomato paste
100 g
Tarragon,
finely chopped
100 g
Flat-leaf parsley,
finely chopped
Method
1.
Heat the QimiQ Sauce Hollandaise in a saucepan stirring continuously.
2.
Whisk the tomato paste into the hot QimiQ Sauce Hollandaise and burr mix using an immersion blender.
3.
Fold in the chopped herbs.
