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QimiQ
Benefits
Quick and simple preparation
Longer presentation times possible under proper refrigeration
15
easy
Ingredients for 2 cake(s), Ø 9 inches
415
g
QimiQ Classic,
room temperature
225
g
Vegetable oil
520
g
Sugar
155
g
Pasteurized whole egg
365
g
AP Flour
10
g
Salt
20
g
Baking soda
75
g
Cocoa powder
210
ml
Water
4
g
Vanilla extract
Method
1.
Preheat the oven to 325° F (conventional oven). Grease two 9 inch cake pans and line the bottoms with parchment paper.
2.
Mix the cake ingredients in a mixer at medium speed with a paddle attachment until smooth, ensuring that the complete mixture is incorporated (especially from bottom and sides of bowl).
3.
Pour the mixture into the pre-prepared cake pans and bake for approx. 55 minutes in the hot oven.
4.
Allow to cool completely before trimming to the desired size.
