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Salse

  • Drucken
Recipe Image
ingredienti per 10
  • 350 g QimiQ Sauce Base
  • 90 g Cipolle bianche,
  • 14 g Aglio,
  • 40 g Burro
  • 70 Vino biancho
  • 220 Fondo di pollame
  • 120 g Parmigiano,
  • 140 g Formaggio di montagne, 45 % di grassi,
  • 2 g Sale
  • 1 g Pepe blanco
  • 15 Aceto Balsamico
  • 0.5 g Noce moscata,
preparazione
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